Steel Cooling Rack
If you think using a special grater is the only possible way to zest a lemon, think again. While having this tool on hand will certainly make zesting easier, it's not strictly necessary. If you don't have one, you can use a sharp knife to slice off thin slices of the peel, then finely chop them. Voilà, lemon zest.
Commercial-quality chrome-plated-steel rack with closely set wires.
Easily supports breads and cakes; prevents cookies from slipping through.
Fits inside a standard half-sheet pan for glazing and finishing baked goods.
Raised design lets air circulate underneath, keeping undersides crisp.
